Pears offer beauty on the table as decor and are downright tasty. With more than 3,000 variety world-wide it's no wonder they are one of the most popular fruits available.
You may already know pears are an excellent source of fiber and a good source of vitamin C, but they also are a great choice for those seeking sodium free, fat free and cholesterol choices. And with just 100 calories per serving, it's one sweet and juicy package!

Pears are native to Asia and Europe. They arrived in North America in 1620 with the first pear tree being planted in the Massachusetts Bay colony.
Southeast Asia is the origin of the European pear and was first cultivated in Europe around 1000 BC
Asian pears were cultivated in China as early as 1134 B.C.
In China, the pear, which they call "li", is considered a symbol of immortality. Destruction of a pear tree symbolizes a tragic or untimely death.
It is considered, in China, bad luck to share a pear as it may lead to separation of friends or lovers. This stems from the word "fen li" which means both "to share a pear" and "to separate".
Smokers take heed, before tobacco was introduced in Europe, pear leaves were smoked.
Homer calls the pear a "gift from the Gods" in the Odyssey.
Hera and Aphrodite, both from Greek mythology, considered the pear as sacred. In Roman mythology, Juno, Venus and Pomona, the goddess of fruitfulness also held the pear as sacred.
The soft, buttery texture gave the pear the nickname "butter fruit" in the 1700s.
About 95% of all pears sold in the United States are grown on the west coast, primarily Washington, Oregon, and Northern California.
The Bartlett is the most popular variety of pear in the United States.
In Europe, the Bartlett is known as the Williams Bon Chrétien or the Williams. It got its American name when a Bostonian named Enoch Bartlett bought a pear orchard and, not knowing the pears already had a name, began distributing them as Bartlett pears.
The
Anjou pear arrived in the United States in 1840.
Towns with an abundance of pear trees often included the word Perry in the name of the town.
The word pyriform means "pear-shaped."
Pears were used as a natural remedy against nausea in ancient Greece.
Pear wood is used to make furniture, musical instruments, and wood carvings. It is also used to make wooden kitchen utensils because it doesn't impart any color or odor to the food and because it is tough enough to withstand repeated trips through the dishwasher without splintering or warping.
Architect's rulers are made from pear wood because it doesn't warp.
Pears are often recommended for weaning babies because they are low in acid and aren't too harsh on a baby's digestive system.
Pears are considered by some to be hypoallergenic because pear allergy is rare. However, people who are allergic to Alder or Birch pollen may be allergic to pears as well.